La Maarea AM Server | Playa Largo Resort & Spa

Playa Largo Autograph; Key Largo (FL); On-site; USD 28,000 - 35,000; Full time

Job summary

Playa Largo Autograph in Key Largo, Florida is looking for dedicated staff to provide quality food and beverage service. You will be responsible for taking orders, serving food and drinks, and ensuring a pleasant experience for guests. Qualifications include a high school diploma and at least one year of experience in a similar role.

Bilingual candidates in English and Spanish are preferred. You must also meet the state requirements to serve alcohol and maintain compliance with food safety

Qualifications

• Minimum one year of experience in a similar position dealing with the public.
• Minimum state age requirement to serve alcoholic beverages.
• Ability to communicate satisfactorily with guests and staff.

Responsibilities

• Take food and beverage orders and serve them to guests courteously.
• Collect payments and assist in maintaining the restaurant area.
• Ensure compliance with daily operational procedures.

Skills

Customer service

Communication

Bilingual English/Spanish

Education

High school diploma or equivalent

Some college preferred

Tools

ServSafe certification

Alcohol awareness training

Job description

• Be available to work a flexible schedule, including weekends, holidays, and varied shifts.
• Ensures compliance with and completion of all daily operational procedures by the Food and Beverage Department.
• Maintains food and beverage safety and quality based on hotel, Shaner, and Franchise specifications.
• Ensures communication with General Manager, all other Department Managers, Supervisors and Staff.
• Other duties as assigned.

Responsibilities

Take food and beverage orders, retrieve, and serve alcoholic, non-alcoholic beverages, and food orders to guest tables according to hotel specifications, courteously and efficiently. Collect payments. Also assists in the maintenance of the restaurant area and equipment.

Qualifications

• Minimum one year of experience in a similar position dealing with the public.
• Minimum state age requirement to serve alcoholic beverages.
• Ability to satisfactorily communicate with guests, management, and co-workers to their understanding.
• High school graduate or equivalent, some college preferred.
• ServSafe and/or food safety training.
• Alcohol awareness training (such as TIPS).
• Bilingual English/Spanish a plus.
• Knowledge of local activities and attractions appropriate for clientele.