Kitchen Supervisor & Ops Leader

Petro Services; Fruit Cove (FL); On-site; USD 20,664 - 23,419; Full time

Benefits offered by this job

Paid Vacation

Education Reimbursement

Employee Bonus Incentives

401(k) Retirement with Company Match

Job summary

A prominent quick-service restaurant located in Florida is seeking a team member to assist in restaurant operations. Responsibilities include overseeing food production, ensuring customer service quality, and maintaining cleanliness. Applicants should have at least 2 years of customer service experience and some restaurant leadership experience is preferred. This position requires flexible working hours, including nights and weekends. The role offers competitive pay and exceptional benefits, including paid vacation and a 401(k) retirement plan.

Qualifications

• 2+ years in customer service experience.
• Working knowledge of food safety practices.
• Experience in restaurant leadership is a plus.

Responsibilities

• Assist the Kitchen Manager with restaurant operations.
• Ensure food production quality and customer service.
• Adhere to company policies and maintain sanitation standards.

Skills

Customer service

Food handling

Leadership

Inventory management

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

A prominent quick-service restaurant located in Florida is seeking a team member to assist in restaurant operations. Responsibilities include overseeing food production, ensuring customer service quality, and maintaining cleanliness. Applicants should have at least 2 years of customer service experience and some restaurant leadership experience is preferred. This position requires flexible working hours, including nights and weekends. The role offers competitive pay and exceptional benefits, including paid vacation and a 401(k) retirement plan.