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Benefits offered by this job
Paid Vacation
Tuition Reimbursement
Employee Bonus Incentives
401(k) Retirement with Company Match
Job summary
A leading quick-service restaurant in Jacksonville, Florida is looking for a team member to assist the Kitchen Manager. Responsibilities include overseeing food production, maintaining equipment, managing customer service, and supporting hiring processes. The role requires flexibility with hours, including nights and weekends. Candidates should have at least 2 years of customer service experience and a high school diploma. Exceptional benefits are offered, including paid vacation and retirement plans.
Qualifications
2+ years of experience in customer service roles.
Authorized to work in the United States.
Working knowledge of food handling and sanitation practices.
Responsibilities
Assist the Kitchen Manager in all operations of the restaurant.
Oversee food production and customer service.
Maintain equipment and utensils in compliance with health standards.
Skills
Customer service
Food handling
Team leadership
Basic computer proficiency
Education
High school diploma or equivalent
Job description
A leading quick-service restaurant in Jacksonville, Florida is looking for a team member to assist the Kitchen Manager. Responsibilities include overseeing food production, maintaining equipment, managing customer service, and supporting hiring processes. The role requires flexibility with hours, including nights and weekends. Candidates should have at least 2 years of customer service experience and a high school diploma. Exceptional benefits are offered, including paid vacation and retirement plans.