Kitchen Supervisor: Lead Menus & Motivate the Team

Quest Food Management Services; Oak Lawn (IL); On-site; USD 50,000 - 75,000; Full time

Benefits offered by this job

Career growth and paid training

Work-life balance

Free meals daily

Shoes for Crews credit

Paid holidays

Referral bonus

Paid sick time

Pre-tax transit/parking benefit

Illinois Paid Leave Act benefits

401k with matching

Medical, Dental, Vision

Job summary

Quest Food Management Services seeks a Kitchen Supervisor to oversee the full scope of kitchen operations, develop menus, train and motivate the kitchen team, and ensure a WOW guest experience. Responsibilities include ordering, inventory, production, and catering event execution with a focus on safety and asset security.

The ideal candidate will lead a fast-paced kitchen, uphold cleanliness standards, and collaborate with the team to deliver exceptional meals and service.

Qualifications

• Experience supervising kitchen operations and staff.
• Ability to develop menus and control food costs.
• Strong focus on safety, sanitation and guest experience.

Responsibilities

• Supervise the full cycle of kitchen operations, including ordering, inventory, production and presentation.
• Lead catering event execution and maintain unit cleanliness and asset security.
• Train, supervise and motivate the kitchen team to deliver a WOW experience for guests.

Skills

Kitchen operations

Menu development

Team training

Leadership

Job description

Quest Food Management Services seeks a Kitchen Supervisor to oversee the full scope of kitchen operations, develop menus, train and motivate the kitchen team, and ensure a WOW guest experience. Responsibilities include ordering, inventory, production, and catering event execution with a focus on safety and asset security.

The ideal candidate will lead a fast-paced kitchen, uphold cleanliness standards, and collaborate with the team to deliver exceptional meals and service.