Kitchen Supervisor: Lead BOH Team & Training

Wills Group; Ellicott City (MD); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Paid Time Off

2 paid community service days per year

Parental Leave

Tuition reimbursement

401(k) with employer match

Health, dental, and vision plans

Pet insurance and life/disability

Discounted coffee and food at Dash In

Job summary

Dash In, a division of the Wills Group, seeks a Kitchen Supervisor to lead our back-of-house team and ensure smooth kitchen operations. This role involves overseeing inventory, food prep, cleanliness, and adherence to health and safety standards, while providing ongoing training and support to staff.

Ideal candidates will have at least 1 year of supervisory experience in food service or retail, a high school diploma or GED, and strong multitasking abilities. ServSafe certification is a plus.

Qualifications

• 1 year of supervisory or management experience in food service or retail
• High School Diploma or GED required
• Ability to multitask and solve problems effectively
• Comfortable using inventory management software
• Strong focus on providing exceptional team leadership and support
• Active ServSafe Certification (a plus)

Responsibilities

• Collaborate with BOH Manager to train and lead a top-performing team for back-of-house operations.
• Oversee inventory management, food preparation, and kitchen cleanliness for smooth operations.
• Ensure all food products meet quality standards and follow health and safety regulations.
• Provide team with tools and ongoing training and support.
• Streamline processes to maximize productivity and reduce waste.
• Uphold brand standards for cleanliness, safety, and operational adherence.
• Maintain communication with BOH Manager regarding inventory needs, equipment maintenance, and staff performance.
• Complete assigned tasks as directed by BOH Manager and ensure timely daily operations.

Skills

Supervisory experience

Team leadership

Inventory management

Multitasking

Technology literacy

ServSafe certification

Education

High School Diploma or GED

Tools

Inventory management software

Job description

Dash In, a division of the Wills Group, seeks a Kitchen Supervisor to lead our back-of-house team and ensure smooth kitchen operations. This role involves overseeing inventory, food prep, cleanliness, and adherence to health and safety standards, while providing ongoing training and support to staff.

Ideal candidates will have at least 1 year of supervisory experience in food service or retail, a high school diploma or GED, and strong multitasking abilities. ServSafe certification is a plus.