Kitchen Team Lead: Training, Ops & Quality

Wills Group; Bowie (MD); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Paid Time Off

Tuition reimbursement

401(k) with employer match

Affordable medical, dental, and vision plans

Discounts on fresh food

Job summary

Wills Group is seeking a Kitchen Supervisor to join the Dash In Team in Bowie, Maryland. The role focuses on leading back-of-house operations, ensuring high standards of cleanliness, safety, and quality while managing a team of associates.

Qualified candidates should have at least 1 year of supervisory experience in food service or retail, a High School Diploma or GED, and a dedication to exceptional team leadership. Benefits include paid time off, tuition reimbursement, and health plans.

Qualifications

• Minimum of 1 year in a supervisory or management role in a food service or retail environment.
• Ability to multitask and solve problems effectively.
• Comfortable using technology, including inventory management software.

Responsibilities

• Build and train a top‑performing team of associates.
• Oversee inventory management and kitchen cleanliness.
• Ensure food products meet quality standards and health regulations.
• Provide tools for outstanding performance.
• Streamline processes to maximize productivity.

Skills

Team leadership

Multitasking

Problem-solving

Technology usage

ServSafe Certification

Education

High School Diploma or GED

Tools

Inventory management software

Job description

Wills Group is seeking a Kitchen Supervisor to join the Dash In Team in Bowie, Maryland. The role focuses on leading back-of-house operations, ensuring high standards of cleanliness, safety, and quality while managing a team of associates.

Qualified candidates should have at least 1 year of supervisory experience in food service or retail, a High School Diploma or GED, and a dedication to exceptional team leadership. Benefits include paid time off, tuition reimbursement, and health plans.