Kitchen Supervisor: Lead BOH Team & Ops Excellence

Wills Group

Ashland (VA)

On-site

USD 25,000 - 30,000

Full time

10 days ago

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Benefits offered by this job

Paid Time Off
Paid holidays
Tuition reimbursement
401(k) with employer match
Health insurance
Employee discounts
Dental and vision plans

Job summary

Dash In, a division of the Wills Group, seeks a Kitchen Supervisor to lead our team and ensure seamless back-of-house operations in our Ashland, VA location. You will oversee inventory, food prep, and kitchen cleanliness while maintaining Dash In quality standards.

Ideal candidates have 1+ year in supervision in food service/retail, a high school diploma or GED, and familiar with inventory software. E-Verify participation confirms eligibility to work in the US.

Qualifications

  • Minimum 1 year in a supervisory or management role in a food service or retail environment.
  • High School Diploma or GED -or- ability to complete employer-paid GED program.
  • Must be 18 years of age or older.
  • Must be eligible to work in the US (Wills Group/Dash In participates in E-Verify)
  • Ability to multitask and solve problems effectively.
  • Comfortable using technology, including inventory management software.
  • Active ServSafe Certification (a plus).

Responsibilities

  • Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations.
  • Oversee inventory management, food preparation, and kitchen cleanliness, ensuring smooth and efficient operations.
  • Ensure all food products meet Dash In’s quality standards and are prepared in compliance with health and safety regulations.
  • Provide your team with the tools and resources needed for outstanding performance, including ongoing training and support.
  • Streamline processes to maximize productivity and minimize waste.
  • Uphold Dash In Brand Standards, ensuring high levels of cleanliness, safety, and operational adherence.
  • Maintain effective communication with the BOH Manager regarding inventory needs, equipment maintenance, and staff performance.
  • Complete assigned tasks as directed by the BOH Manager and ensure timely execution of daily operations.

Skills

Team leadership
Inventory management
Multitasking
Technology literacy

Education

High School Diploma or GED

Job description

Dash In, a division of the Wills Group, seeks a Kitchen Supervisor to lead our team and ensure seamless back-of-house operations in our Ashland, VA location. You will oversee inventory, food prep, and kitchen cleanliness while maintaining Dash In quality standards.

Ideal candidates have 1+ year in supervision in food service/retail, a high school diploma or GED, and familiar with inventory software. E-Verify participation confirms eligibility to work in the US.

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