Kitchen Steward: Clean Kitchen, Growth & Benefits

Hilton Knoxville; Knoxville (TN); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

PayActive access to earned wages

PTO and paid holidays

Full healthcare benefits

401(k) with 4% match

Exclusive hotel and F&B discounts

Job summary

The Dishwasher/Steward role at Hilton Knoxville within HVMG focuses on keeping all kitchenware, equipment, and work areas clean and organized to support the culinary team in delivering excellence.

We seek reliable, detail-oriented individuals with a strong work ethic who are willing to work a flexible schedule, including evenings, weekends, and holidays as needed. Hotel experience is a plus, with potential career growth across the organization.

Qualifications

• Eligible to work in the United States.
• Sufficient education and/or literacy needed to read product labels and communicate job-related needs.
• Ability to sit, stand, bend, kneel, and lift as required.
• Availability to work a flexible schedule, including evenings, weekends, and holidays if needed.
• A warm, professional demeanor reflecting HVMG’s Culture of Excellence.

Responsibilities

• You will be the dish pit hero of our hotel's kitchen, ensuring a clean and organized workspace that enables our culinary team to shine.
• Your daily tasks will include washing dishes, maintaining kitchen cleanliness, and assisting with basic food preparation as needed.
• You will report to the Kitchen Manager or Executive Chef.
• A career as a dishwasher/steward can lead to opportunities in various roles within the hospitality industry, such as line cook, prep cook, or even kitchen management positions.

Skills

Reliability

Attention to detail

Strong work ethic

Education

Combination of education and experience

Job description

The Dishwasher/Steward role at Hilton Knoxville within HVMG focuses on keeping all kitchenware, equipment, and work areas clean and organized to support the culinary team in delivering excellence.

We seek reliable, detail-oriented individuals with a strong work ethic who are willing to work a flexible schedule, including evenings, weekends, and holidays as needed. Hotel experience is a plus, with potential career growth across the organization.