Kitchen Shift Manager - Lead Service & Growth (Daily Pay)

Paycom - ATS; Thackerville (OK); On-site; USD 38,000 - 48,000; Full time

Benefits offered by this job

Daily Pay

401(k) Matching

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Teladoc for Part-Time Employees

Paid Time Off

Employee Appreciation Programs

Anniversary & Birthday Programs

Referral bonuses

Job summary

Traditions Hospitality Group is seeking a Shift Manager to oversee daily operations, ensuring exceptional service and a positive guest and team experience. You will supervise staff across front-of-house and back-of-house, train team members, and manage inventory and supplies to support operations.

The role requires at least 2 years in a supervisory hospitality role, strong leadership and communication skills, and the ability to multitask in a fast-paced environment, including nights, weekends,

Qualifications

• Minimum 2 years of supervisory experience in hospitality, beverage, or food service.
• Strong leadership and communication skills.
• Ability to multitask and prioritize in a fast-paced environment.

Responsibilities

• Supervise and coordinate staff across front-of-house and back-of-house during shifts.
• Train and mentor team members to uphold service standards.
• Manage inventory, ordering, receiving, and stock levels to support operations.
• Address guest inquiries, concerns, and complaints professionally and promptly.
• Monitor sales and labor costs and implement strategies to improve efficiency and profitability.

Skills

Leadership

Communication

Multitasking

Staff Training

Customer Service

Job description

Traditions Hospitality Group is seeking a Shift Manager to oversee daily operations, ensuring exceptional service and a positive guest and team experience. You will supervise staff across front-of-house and back-of-house, train team members, and manage inventory and supplies to support operations.

The role requires at least 2 years in a supervisory hospitality role, strong leadership and communication skills, and the ability to multitask in a fast-paced environment, including nights, weekends,