Kitchen Ops Lead: Train Teams, Delight Guests

Casey's; Kansas City (KS); On-site; USD 48,000 - 64,000; Full time

Benefits offered by this job

Competitive pay with quarterly bonuses

DailyPay

Health, dental, and vision insurance

Paid time off and holidays

401(k) with company match

Career growth and development programs

Team Member discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead and develop kitchen Team Members, aligning daily operations with store goals and Casey’s CARES values. You’ll supervise prepared foods, beverages, and inventory while ensuring safety and quality standards.

You will partner with the Store Manager, model leadership, and drive guest satisfaction in a fast-paced store environment. This role includes opportunities for bonuses and career growth within Casey’s.

Qualifications

• Clear communication skills.
• Ability to lead, train, delegate, and collaborate with team.
• Organizational skills for inventory and maintaining standards.
• Commitment to delivering a positive guest experience.
• Ability to work in a fast-paced environment and adapt to changing priorities.
• Ownership mindset.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Team Leadership

Inventory Management

Guest Experience

Adaptability

Ownership Mindset

Job description

Casey’s is seeking a Kitchen Manager to lead and develop kitchen Team Members, aligning daily operations with store goals and Casey’s CARES values. You’ll supervise prepared foods, beverages, and inventory while ensuring safety and quality standards.

You will partner with the Store Manager, model leadership, and drive guest satisfaction in a fast-paced store environment. This role includes opportunities for bonuses and career growth within Casey’s.