Kitchen Operations Leader - Train, Serve & Optimize

Casey's; Chandler (OK); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Career growth

Team Member discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead a busy kitchen team, ensuring food safety, inventory control, and exceptional guest service. You’ll train Team Members, collaborate with the Store Manager, and drive 5S standards while overseeing prepared foods and beverages to maximize productivity and profitability.

Starting pay is $14.00–$16.10 per hour with quarterly bonus opportunities. This role offers opportunities for growth and a comprehensive benefits package, including health, dental, and

Qualifications

• Experience leading kitchen teams and managing daily operations.
• Strong knowledge of food safety standards and practices.
• Ability to manage inventory and maintain standards across a fast-paced setting.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Communication

Leadership

Inventory management

Guest experience

Adaptability

Ownership

Job description

Casey’s is seeking a Kitchen Manager to lead a busy kitchen team, ensuring food safety, inventory control, and exceptional guest service. You’ll train Team Members, collaborate with the Store Manager, and drive 5S standards while overseeing prepared foods and beverages to maximize productivity and profitability.

Starting pay is $14.00–$16.10 per hour with quarterly bonus opportunities. This role offers opportunities for growth and a comprehensive benefits package, including health, dental, and