Kitchen Operations Leader — Quality, Safety & Team Builder

Chick-fil-A; Hickory (NC); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Paid time off

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401 (K)

401 (K) matching

Referral program

Employee discount

Paid training

College tuition reimbursement

Job summary

Chick-fil-A South Hickory is seeking a Back of House Manager to ensure the highest quality food production through precision and accuracy. You will observe and implement rigorous quality- assurance and food-safety procedures in a full-time, dynamic environment, utilizing leadership and facilities management skills.

You will oversee food preparation, manage kitchen operations, lead staff, and uphold safety and cleanliness guidelines while maintaining high standards and a positive culture.

Qualifications

• Proven leadership experience in a casual dining setting.
• Ability to manage kitchen operations and maintain safety standards.
• Strong teamwork, reliability and a positive attitude.
• Willingness to stand for long periods and lift heavy objects.

Responsibilities

• Oversee food preparation and ensure adherence to quality and safety standards.
• Manage kitchen operations efficiently and effectively.
• Lead and motivate kitchen staff, fostering a positive and productive work environment.
• Implement and monitor food safety and cleanliness guidelines.
• Maintain high standards of quality and consistency in food production.
• Help to maintain a positive culture.

Skills

Leadership

Teamwork

Food safety awareness

Facility management

Job description

Chick-fil-A South Hickory is seeking a Back of House Manager to ensure the highest quality food production through precision and accuracy. You will observe and implement rigorous quality- assurance and food-safety procedures in a full-time, dynamic environment, utilizing leadership and facilities management skills.

You will oversee food preparation, manage kitchen operations, lead staff, and uphold safety and cleanliness guidelines while maintaining high standards and a positive culture.