Kitchen Operations Leader—Grow Talent & Profit

Paylocity; Destin (FL); On-site; USD 45,000 - 70,000; Full time

Job summary

Paylocity is seeking a Kitchen Manager to oversee restaurant operations, lead a diverse team, and ensure top-tier food safety and service. The role involves coordinating front-and-back-of-house activities, training staff, and driving profitability through effective staff development and inventory control.

The candidate will manage daily goals, adhere to company policies, and attend kitchen meetings. A full-time schedule with varied hours is expected, including holidays and weekends.

Qualifications

• High school diploma or GED required.
• Prior experience in related food service position.
• Must have ServSafe Food Manager certification.
• State health/alcohol compliance card preferred.

Responsibilities

• Oversee kitchen operations and staff.
• Coordinate between front and back of house.
• Hire, train, coach, and discipline staff.
• Ensure food safety and sanitation standards.
• Manage inventory, costs and profitability.

Skills

Problem Solving

Leadership

Teamwork

Customer Focus

Time Management

Stress Management

Communication

MS Word

Excel

Outlook

Dropbox

Cloud-based Software

POS system

Education

High School Diploma or GED

Health/Alcohol Compliance Card

ServSafe Food Manager Certification

Tools

MS Word

Excel

Outlook

Dropbox

Cloud-based Software

POS System

Job description

Paylocity is seeking a Kitchen Manager to oversee restaurant operations, lead a diverse team, and ensure top-tier food safety and service. The role involves coordinating front-and-back-of-house activities, training staff, and driving profitability through effective staff development and inventory control.

The candidate will manage daily goals, adhere to company policies, and attend kitchen meetings. A full-time schedule with varied hours is expected, including holidays and weekends.