Kitchen Manager: Lead Team, Optimize Ops, Guest Experience

Casey's

Panama City (FL)

Presencial

USD 23.000 - 27.000

Jornada completa

Hace 2 días
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Ventajas ofrecidas por este puesto de trabajo

Competitive pay
Quarterly bonus opportunities
DailyPay
Health, dental, and vision insurance
Paid time off and holiday pay
401(k) with company match
Career growth and development programs
Team Member discounts

Descripción de la vacante

Casey’s in Panama City, Florida is hiring a Kitchen Manager to lead daily kitchen operations, train staff, and ensure a top-notch guest experience. You will work closely with the Store Manager to drive safety, quality, and efficiency in prepared foods and dispensed beverages.

You’ll oversee inventory, maintain 5S standards, and coach Team Members to deliver consistent service. This hands-on role offers growth opportunities and quarterly bonus potential based on kitchen performance.

Formación

  • Ability to communicate clearly with team members and guests.
  • Proven leadership and ability to coach kitchen staff.
  • Strong organizational skills for inventory and standards.
  • Commitment to delivering a positive guest experience.

Responsabilidades

  • Actively train, guide, and engage kitchen Team Members and delegate tasks.
  • Influence operational activities in prepared foods and dispensed beverages.
  • Maintain 5S standards and ensure smooth daily operations with the Store Manager.
  • Oversee kitchen inventory and stock levels.
  • Address guest concerns related to kitchen service and communicate with leadership.

Conocimientos

clear communication
leadership
delegation
organization
guest experience
ownership mindset

Descripción del empleo

Casey’s in Panama City, Florida is hiring a Kitchen Manager to lead daily kitchen operations, train staff, and ensure a top-notch guest experience. You will work closely with the Store Manager to drive safety, quality, and efficiency in prepared foods and dispensed beverages.

You’ll oversee inventory, maintain 5S standards, and coach Team Members to deliver consistent service. This hands-on role offers growth opportunities and quarterly bonus potential based on kitchen performance.

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