Kitchen Manager | Lead Team, Delight Guests, Drive Profit

Casey's; Pleasant Terrace Mobile Home Park (MN); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with company match

Career growth

Job summary

Casey’s is seeking a Kitchen Manager to lead the kitchen team and work closely with the Store Manager to ensure outstanding guest experiences. You’ll train Team Members, manage day‑to‑day operations in prepared foods and beverages, uphold food safety standards, and drive inventory controls for productivity and profitability.

You’ll model Casey’s CARES values and occasionally cover Store Team Member duties. Compensation includes a starting hourly pay and opportunities for quarterly bonuses, with

Qualifications

• Train, guide, and engage kitchen Team Members to deliver a guest experience.
• Lead and coordinate kitchen operations with the Store Manager.
• Maintain standards in food safety, inventory, and prep areas.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Leadership

Training

Communication

Inventory management

Guest service

Job description

Casey’s is seeking a Kitchen Manager to lead the kitchen team and work closely with the Store Manager to ensure outstanding guest experiences. You’ll train Team Members, manage day‑to‑day operations in prepared foods and beverages, uphold food safety standards, and drive inventory controls for productivity and profitability.

You’ll model Casey’s CARES values and occasionally cover Store Team Member duties. Compensation includes a starting hourly pay and opportunities for quarterly bonuses, with