Kitchen Manager: Lead, Optimize, and Delight Guests

Lockwood Distilling Company - Richardson

Richardson (TX)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Job summary

Lockwood Distilling Company seeks a Kitchen Manager to lead our kitchen operations, mentor a line crew, and ensure top-quality dishes align with our hospitality standards.

You will jump on the line when needed, manage costs, and foster teamwork in a hands-on leadership role that drives profitability and guest satisfaction.

This on-site opportunity at our Texas location invites a dedicated professional to shape dining experiences through excellence, teamwork, and passion for food.

Qualifications

  • 5+ years of kitchen management experience.
  • Strong leadership skills.
  • Problem-solving mindset with a proactive approach.
  • Passion for delivering high-quality dishes and great dining experiences.

Responsibilities

  • Lead and manage a team of kitchen staff to create a positive, productive environment.
  • Maintain high standards for quality and presentation of all dishes.
  • Control food and labor costs to maintain profitability without compromising quality.
  • Be hands-on on the line when needed to support the team and resolve issues quickly.

Skills

Leadership
Problem-solving
Teamwork
Food passion
Hands-on leadership

Job description

Lockwood Distilling Company seeks a Kitchen Manager to lead our kitchen operations, mentor a line crew, and ensure top-quality dishes align with our hospitality standards.

You will jump on the line when needed, manage costs, and foster teamwork in a hands-on leadership role that drives profitability and guest satisfaction.

This on-site opportunity at our Texas location invites a dedicated professional to shape dining experiences through excellence, teamwork, and passion for food.

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