Kitchen Manager: Lead BoH & Made-from-Scratch Excellence
Texas Roadhouse
Arnold (MO)
On-site
USD 55,000 - 75,000
Full time
14 days+
Get more replies from employers
Send a job-specific resume in minutes.
Start fresh or import an existing resume
Benefits offered by this job
Flexible work schedules
Discounts in restaurants
Formal training and career growth opportunities
Monthly Profit-Sharing Program
401(k) Retirement Plan
Job summary
A popular restaurant chain in Arnold, Missouri is seeking a legendary Kitchen Manager to oversee all Back of House operations. This role involves managing food preparation, supervising kitchen staff, and ensuring compliance with safety standards. Ideal candidates will have a passion for scratch-made food and experience in a fast-paced environment. Benefits include competitive medical plans, vacation, and tuition reimbursement. Join a company that values career growth and community support.
Qualifications
Passion for made from scratch food.
Experience in managing Back of House operations.
Knowledge of food handling procedures.
Responsibilities
Supervise production and preparation of food.
Enforce compliance with employment policies.
Manage performance of Back of House employees.
Oversee food costs and kitchen labor costs.
Skills
Food preparation
Team management
Food safety practices
Inventory management
Job description
A popular restaurant chain in Arnold, Missouri is seeking a legendary Kitchen Manager to oversee all Back of House operations. This role involves managing food preparation, supervising kitchen staff, and ensuring compliance with safety standards. Ideal candidates will have a passion for scratch-made food and experience in a fast-paced environment. Benefits include competitive medical plans, vacation, and tuition reimbursement. Join a company that values career growth and community support.