Kitchen Manager: Lead Back-of-House Excellence

Texas Roadhouse; Littleton (CO); On-site; USD 55,000 - 80,000; Full time

Benefits offered by this job

Flexible schedules

Restaurant discounts

Career growth opportunities

Job summary

A popular restaurant chain in Littleton, CO, is seeking a Kitchen Manager to manage all Back of House operations. Responsibilities include overseeing food preparation, maintaining compliance with safety standards, and managing a team of employees. The ideal candidate should have a passion for food and leadership. A competitive salary of $55,000 to $80,000 is offered along with comprehensive benefits.

Qualifications

• Experience in a kitchen management role.
• Strong understanding of food safety procedures.
• Ability to manage a team effectively.

Responsibilities

• Oversee all Back of House operations.
• Ensure compliance with employment policies.
• Train and manage Back of House employees.

Skills

Food handling

Team management

Inventory management

Education

High school diploma or equivalent

Tools

Food safety equipment

Job description

A popular restaurant chain in Littleton, CO, is seeking a Kitchen Manager to manage all Back of House operations. Responsibilities include overseeing food preparation, maintaining compliance with safety standards, and managing a team of employees. The ideal candidate should have a passion for food and leadership. A competitive salary of $55,000 to $80,000 is offered along with comprehensive benefits.