Kitchen Manager: Inspire Team, Drive Guest Experience

Casey's

Springdale (AR)

On-site

USD 2,066,400 - 2,376,360

Full time

14 days+

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Benefits offered by this job

Competitive pay and quarterly bonus(Op
DailyPay
Health, dental, and vision insurance
Paid time off and holiday pay
401(k) with company match
Career growth and development programs
Team Member discounts

Job summary

Casey’s in Springdale, AR is hiring a Kitchen Manager to lead day-to-day kitchen operations, train and supervise Team Members, and ensure food safety and guest satisfaction. You will work closely with the Store Manager to drive productivity and profitability in prepared foods and beverages.

This role offers competitive pay with quarterly bonuses, benefits, paid time off, and opportunities for career growth within Casey's as you model Casey's CARES values and maintain 5S standards in a fast-paced

Qualifications

  • Ability to communicate clearly.
  • Ability to lead, train, delegate, and collaborate effectively with team members.
  • Organizational skills for managing inventory and maintaining standards.
  • Commitment to delivering a positive guest experience.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • Ownership mindset.

Responsibilities

  • Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
  • Under the supervision of the Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
  • Partner with the Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
  • Oversee kitchen inventory and maintain accurate stock levels.
  • Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
  • Model and coach to Casey’s CARES values: Commitment, Authenticity, Respect, Evolving, Service.
  • Proficiently perform Store Team Member duties when needed.

Skills

Communication
Leadership
Inventory management
Guest experience
Adaptability
Ownership mindset

Job description

Casey’s in Springdale, AR is hiring a Kitchen Manager to lead day-to-day kitchen operations, train and supervise Team Members, and ensure food safety and guest satisfaction. You will work closely with the Store Manager to drive productivity and profitability in prepared foods and beverages.

This role offers competitive pay with quarterly bonuses, benefits, paid time off, and opportunities for career growth within Casey's as you model Casey's CARES values and maintain 5S standards in a fast-paced

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