Kitchen Leadership Pro — Fast-Paced, Great Benefits

Topgolf; Houston (TX); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Free Play

Half-price food

Health insurance

Dental insurance

Vision insurance

401(k) match

Mental well-being platform

Job summary

Topgolf Houston is seeking an experienced Kitchen Supervisor to lead and manage a busy culinary team. The role focuses on overseeing cooks, prep staff, and dishwashers while maintaining food safety, portion control, and quality standards.

You will collaborate with front-of-house teams to ensure timely service, train staff in proper techniques, and address kitchen emergencies in a fast-paced environment.

Qualifications

• Experience in kitchen management or supervision.
• Strong leadership and team management skills.
• Excellent knowledge of food safety and sanitation practices.

Responsibilities

• Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers.
• Ensure the kitchen operates smoothly, meeting food safety and quality standards.
• Oversee food preparation, including recipe adherence and portion control.
• Monitor inventory levels and order kitchen supplies and ingredients as needed.
• Train kitchen staff in proper food handling, cooking techniques, and safety procedures.
• Coordinate with the front-of-house staff to ensure timely and accurate food service.
• Address and resolve kitchen-related issues and emergencies.

Skills

Kitchen management

Leadership

Food safety

Inventory management

Staff training

Communication

Equipment operation

Job description

Topgolf Houston is seeking an experienced Kitchen Supervisor to lead and manage a busy culinary team. The role focuses on overseeing cooks, prep staff, and dishwashers while maintaining food safety, portion control, and quality standards.

You will collaborate with front-of-house teams to ensure timely service, train staff in proper techniques, and address kitchen emergencies in a fast-paced environment.