Kitchen Leader: Train Teams, Elevate Guest Experience

caseysstore; Canyon (TX); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Quarterly bonus

DailyPay

Health insurance

Dental insurance

Vision insurance

Paid time off

Holiday pay

401(k) with match

Career growth

Team member discounts

Job summary

Casey’s is seeking a Kitchen Manager to lead daily kitchen operations, train and engage Team Members, and partner with the Store Manager to deliver an exceptional guest experience. You’ll focus on food safety, inventory, and efficiency in prepared foods and beverage areas.

This hands-on role requires strong communication, 5S discipline, and a servant leadership mindset. Competitive pay, quarterly bonuses, and benefits are offered, with opportunities for growth within Casey's.

Qualifications

• Must be able to train, guide, and coach kitchen Team Members.
• Knowledge of 5S standards and食品 safety practices.
• Experience managing inventory and daily kitchen operations.

Responsibilities

• Actively train, guide, and engage kitchen Team Members, delegate tasks effectively, and coach for success.
• Under supervision of Store Manager, manage and influence operational activities in prepared foods and dispensed beverages to optimize performance.
• Partner with Store Manager to be accountable for all kitchen activities, maintaining 5S standards, and ensuring smooth daily operations.
• Oversee kitchen inventory and maintain accurate stock levels.
• Anticipate and resolve guest concerns related to kitchen service, keeping the Store Manager informed.
• Model and coach Casey's CARES values: Commitment, Authenticity, Respect, Evolving, Service.
• Proficiently perform Store Team Member duties when needed.

Skills

Leadership

Communication

Inventory management

Guest service

Adaptability

Ownership mindset

Job description

Casey’s is seeking a Kitchen Manager to lead daily kitchen operations, train and engage Team Members, and partner with the Store Manager to deliver an exceptional guest experience. You’ll focus on food safety, inventory, and efficiency in prepared foods and beverage areas.

This hands-on role requires strong communication, 5S discipline, and a servant leadership mindset. Competitive pay, quarterly bonuses, and benefits are offered, with opportunities for growth within Casey's.