Kitchen Leader — Lead, Train & Elevate Great Food

Chipotle Mexican Grill group

Aurora (OH)

Presencial

USD 17.000 - 25.000

Jornada completa

hace 33 horas
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Ventajas ofrecidas por este puesto de trabajo

Tuition assistance
Free meals
Health benefits
Digital tips
PTO
Holiday closures
Competitive pay
Advancement opportunities

Descripción de la vacante

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to master food preparation, grill meats, and train crew to become future Kitchen Leaders. You will ensure quality, safety, and efficient service in a fast-paced environment.

This role emphasizes teamwork, cleanliness, inventory management, and strong guest experiences. Candidates should have a high school diploma and restaurant experience; we offer benefits, growth opportunities, and tuition assistance.

Formación

  • High school diploma required.
  • Restaurant experience preferred.
  • Ability to understand and articulate Chipotle’s Food With Integrity philosophy.

Responsabilidades

  • Cook and prep food to order following kitchen procedures.
  • Monitor food quality and inventory levels.
  • Support a strong team dynamic between back-of-house and front-of-house crews.
  • Develop Crew members to be future Kitchen Leaders.
  • Communicate effectively with Crew and customers to ensure great service.
  • Ensure kitchen is cleaned and sanitized.
  • Monitor and maintain kitchen equipment; coordinate repairs as needed.
  • Ensure compliance with safety guidelines to prevent injuries.
  • Complete MSDS documentation and FIFO inventory rotation.

Conocimientos

Food preparation
Team collaboration
Communication
Safety compliance

Educación

High school diploma

Descripción del empleo

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader to master food preparation, grill meats, and train crew to become future Kitchen Leaders. You will ensure quality, safety, and efficient service in a fast-paced environment.

This role emphasizes teamwork, cleanliness, inventory management, and strong guest experiences. Candidates should have a high school diploma and restaurant experience; we offer benefits, growth opportunities, and tuition assistance.

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