Kitchen Leader: Lead, Train, Elevate Fast-Casual Cuisine

Chipotle Mexican Grill; Leesburg (VA); On-site; USD 22,000 - 24,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill in Leesburg, VA is hiring a Kitchen Leader to learn and supervise food preparation, grill meats, and sauté vegetables while training Crew members to become future Kitchen Leaders.

The role emphasizes food safety, teamwork, and exceptional customer service in a fast-paced environment. A high school diploma and restaurant experience are preferred; benefits include tuition assistance and free meals.

Qualifications

• High school diploma required.
• Restaurant experience preferred.
• Ability to understand and articulate Chipotle’s Food With Integrity philosophy.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor inventory and food quality, resolving issues promptly.
• Support a strong team dynamic between back of house and front of house.
• Develop crew members to become future Kitchen Leaders.
• Ensure cleanliness, sanitation, and safe operation of kitchen equipment.
• Foster great customer service and efficient throughput.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Leesburg, VA is hiring a Kitchen Leader to learn and supervise food preparation, grill meats, and sauté vegetables while training Crew members to become future Kitchen Leaders.

The role emphasizes food safety, teamwork, and exceptional customer service in a fast-paced environment. A high school diploma and restaurant experience are preferred; benefits include tuition assistance and free meals.