Kitchen Leader: Lead Quality Food & Team Growth

Chipotle Mexican Grill; Reading (Berks County); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Health/dental/vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Kitchen Leader to learn food preparation, grilling meats, and sautéing vegetables while ensuring delicious, safe food. You’ll train others to become Kitchen Leaders and maintain a clean, organized, well-stocked kitchen with properly maintained equipment.

You will model teamwork and help Crew achieve goals and excellent customer experiences. The role emphasizes ensuring food quality, safety, and efficient service with a focus on overall kitchen operations and

Qualifications

• Understand and articulate Chipotle’s Food With Integrity philosophy.
• Speak, read, and understand the primary language of the work location.
• Restaurant experience.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels; resolve issues.
• Support a strong team dynamic between back of house and front of house.
• Develop crew members to be future Kitchen Leaders.
• Communicate effectively with crew and customers to ensure great service.

Skills

Food preparation

Team leadership

Inventory management

Food safety

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Kitchen Leader to learn food preparation, grilling meats, and sautéing vegetables while ensuring delicious, safe food. You’ll train others to become Kitchen Leaders and maintain a clean, organized, well-stocked kitchen with properly maintained equipment.

You will model teamwork and help Crew achieve goals and excellent customer experiences. The role emphasizes ensuring food quality, safety, and efficient service with a focus on overall kitchen operations and