Kitchen Leader: Lead Great Food & Team Growth

Chipotle Mexican Grill group

Hutto (TX)

On-site

USD 42,000 - 54,000

Full time

10 days ago

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Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Job summary

Chipotle Mexican Grill in Hutto, TX is seeking a Kitchen Leader to learn how to prepare great food, grill meats, and sauté vegetables while guiding a back‑of‑house team. You will ensure food quality and safety, keep the kitchen clean, stocked, and maintained, and coach Crew to become future Kitchen Leaders, emphasizing teamwork and guest experience.

The role requires a high school diploma and restaurant experience; the company offers tuition assistance, free food, benefits, and opportunities for

Qualifications

Ability to understand and articulate Chipotle’s Food With Integrity philosophy.
Speak, write, and understand the primary language of the work location.
Have a high school diploma.
Have restaurant experience.

Responsibilities

Ensure food quality by cooking and prepping food to order and following kitchen procedures.
Monitor food waste and inventory levels, and resolve quality issues.
Support a strong team dynamic between back of house and front of house Crew.
Develop Crew members to be future Kitchen Leaders.
Communicate with Crew members and customers to ensure great service and throughput.
Ensure the kitchen is cleaned and sanitized.
Monitor kitchen equipment and ensure it is maintained and functioning.
Ensure the kitchen and Crew meet safety guidelines to prevent injuries.
Complete MSDS and FIFO processes.