Kitchen Leader: Lead Crews, Craft Delicious Food

Chipotle Mexican Grill group

Dedham (MA)

On-site

USD 24,000 - 27,000

Full time

28 hours ago
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Benefits offered by this job

Tuition assistance
Free food
Medical insurance
Dental insurance
Vision insurance
Paid time off
Holiday closures
Digital Tips
Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader in Dedham, MA to learn food preparation, grill meats, and sauté vegetables while upholding our standards. You will train Crew members to become future Kitchen Leaders and promote teamwork to deliver an exceptional customer experience.

The role emphasizes safety, cleanliness, and efficiency in a fast-paced kitchen, with opportunities for growth and a comprehensive benefits package.

Qualifications

  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Speak, write, and understand the primary language(s) of the work location.
  • Restaurant experience is required.
  • High school diploma is required.

Responsibilities

  • Follow Chipotle policies and procedures; ensure food quality by cooking and prepping to order.
  • Monitor food waste and inventory; resolve quality issues.
  • Support a strong team dynamic between back of house and front of house Crew.
  • DevelopCrew members to be future Kitchen Leaders.
  • Communicate effectively with Crew members and customers to ensure great service.
  • Keep the kitchen clean, organized, and stocked; maintain equipment.
  • Ensure safety guidelines to prevent injuries and accidents.
  • Complete MSDS and FIFO documentation as needed.

Skills

Articulate philosophy
Communication skills
Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader in Dedham, MA to learn food preparation, grill meats, and sauté vegetables while upholding our standards. You will train Crew members to become future Kitchen Leaders and promote teamwork to deliver an exceptional customer experience.

The role emphasizes safety, cleanliness, and efficiency in a fast-paced kitchen, with opportunities for growth and a comprehensive benefits package.

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