Kitchen Leader: Lead Crew, Craft Great Food

Chipotle Mexican Grill; West Bloomfield Charter Township (MI); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Advancement opportunities

Job summary

Chipotle Mexican Grill is hiring a Kitchen Leader in Michigan to learn how to prepare great food, grill meats, and sauté vegetables. You will order food and train Crew members to become future Kitchen Leaders while promoting teamwork and delivering a great customer experience.

You’ll help ensure food quality and safety, keep the kitchen clean and well stocked, and maintain equipment. The role emphasizes hands-on leadership and collaboration with both back-of-house and front-of-house teams.

Qualifications

• Communication with Crew members and customers to ensure great service.
• Teamwork is essential to operate as a cohesive unit.
• Prioritize safe, clean, and efficient kitchen practices.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor inventory and food waste while maintaining quality.
• Develop Crew members to become future Kitchen Leaders.
• Communicate with Crew and customers to ensure great service and throughput.
• Keep the kitchen clean, stocked, and safe at all times.

Skills

Communication

Teamwork

Customer service

Education

High school diploma

Job description

Chipotle Mexican Grill is hiring a Kitchen Leader in Michigan to learn how to prepare great food, grill meats, and sauté vegetables. You will order food and train Crew members to become future Kitchen Leaders while promoting teamwork and delivering a great customer experience.

You’ll help ensure food quality and safety, keep the kitchen clean and well stocked, and maintain equipment. The role emphasizes hands-on leadership and collaboration with both back-of-house and front-of-house teams.