Kitchen Leader - Lead a Crew to Great, Fast-Crafted Food

Chipotle Mexican Grill group; Methuen (MA); On-site; USD 24,000 - 26,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities (80% of a)

Job summary

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader who will learn to prepare great food, grill meats, and sauté vegetables while training Crew members to become future Kitchen Leaders.

You will ensure food quality, safety, and a clean, well-stocked kitchen, while promoting teamwork and delivering a great customer experience. The role emphasizes hands-on leadership, operational excellence, and the ability to guide a fast-paced team in a collaborative environment with opportunities for

Qualifications

• Must have a high school diploma.
• Restaurant experience preferred.

Responsibilities

• Follow Chipotle policies and procedures while preparing food to order.
• Ensure food quality by cooking and prepping to order and following kitchen procedures.
• Maintain clean, organized, and stocked kitchen; monitor inventory and waste.
• Support back-of-house and front-of-house teams to promote teamwork and great customer service.
• Train Crew members to become future Kitchen Leaders.
• Ensure safety standards and prevent injuries; monitor equipment and repair as needed.

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Kitchen Leader who will learn to prepare great food, grill meats, and sauté vegetables while training Crew members to become future Kitchen Leaders.

You will ensure food quality, safety, and a clean, well-stocked kitchen, while promoting teamwork and delivering a great customer experience. The role emphasizes hands-on leadership, operational excellence, and the ability to guide a fast-paced team in a collaborative environment with opportunities for