Kitchen Leader: Craft Great Food, Lead a Winning Team

Chipotle Mexican Grill group; Garner (NC); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Dental & vision

Digital tips

Paid time off

Holidays

Career advancement

Job summary

Chipotle Mexican Grill in Garner, NC is hiring a Kitchen Leader to train Crew, manage daily kitchen operations, and ensure delicious, high-quality food. You will lead a team, uphold food safety standards, and support a culture of teamwork that delivers a great guest experience.

The role emphasizes hands-on cooking, kitchen organization, inventory control, and developing Crew into future Kitchen Leaders, while maintaining Chipotle’s Food With Integrity philosophy.

Qualifications

• Experience in fast-paced restaurant environments.
• Strong teamwork and leadership abilities.
• Knowledge of food safety and cleanliness standards.

Responsibilities

• Prepare and cook food to order, monitor quality and safety.
• Lead and train Crew to become Kitchen Leaders.
• Maintain clean, organized, and stocked kitchen; manage inventory and equipment.

Skills

Leadership

Teamwork

Food safety

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill in Garner, NC is hiring a Kitchen Leader to train Crew, manage daily kitchen operations, and ensure delicious, high-quality food. You will lead a team, uphold food safety standards, and support a culture of teamwork that delivers a great guest experience.

The role emphasizes hands-on cooking, kitchen organization, inventory control, and developing Crew into future Kitchen Leaders, while maintaining Chipotle’s Food With Integrity philosophy.