Kitchen Leader: Train Teams, Craft Great Food, Own the Line

Chipotle Mexican Grill group; Ashtabula (OH); Sur place; USD 36 000 - 48 000; Plein temps

Avantages offerts par ce poste

Tuition assistance

Free food

Medical, dental, and vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Résumé du poste

Chipotle Mexican Grill is seeking a Kitchen Leader to guide food preparation, maintain quality and safety, and train Crew members for future leadership. You will oversee daily kitchen operations, ensure efficient service, and promote a strong team dynamic to deliver a great customer experience.

The role emphasizes teaching Crew, maintaining standards, and supporting inventory control, all while upholding Chipotle’s Food With Integrity philosophy in a fast-paced environment.

Qualifications

• Understand and articulate Chipotle’s Food With Integrity philosophy.
• Speak, write, and understand the primary language(s) of the work location.
• High school diploma and restaurant experience required.

Responsabilités

• Prepare great food, grill meats, and sauté vegetables to order.
• Maintain kitchen quality, safety, cleanliness, and stock levels.
• Train Crew to become future Kitchen Leaders and promote teamwork.

Connaissances

Food with Integrity

Restaurant experience

Formation

High school diploma

Description du poste

Chipotle Mexican Grill is seeking a Kitchen Leader to guide food preparation, maintain quality and safety, and train Crew members for future leadership. You will oversee daily kitchen operations, ensure efficient service, and promote a strong team dynamic to deliver a great customer experience.

The role emphasizes teaching Crew, maintaining standards, and supporting inventory control, all while upholding Chipotle’s Food With Integrity philosophy in a fast-paced environment.