Kitchen Leader: Lead, Train, and Craft Great Food

Chipotle Mexican Grill group; Wake Forest (NC); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital Tips

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill in Wake Forest, NC is seeking a Kitchen Leader to manage food prep, quality, and team development. You will train Crew members to become future Kitchen Leaders while upholding safety and cleanliness standards.

Responsibilities include coordinating back-of-house and front-of-house operations, ensuring throughput, and maintaining equipment. This role emphasizes teamwork and delivering a great customer experience.

Qualifications

• Must have restaurant experience.
• Must have a high school diploma.

Responsibilities

• Cook and prep food to order following kitchen procedures.
• Monitor food waste and inventory levels and resolve quality issues.
• Support a strong team dynamic between back-of-house and front-of-house crews.
• Develop crew members to be future Kitchen Leaders.
• Communicate with crew and customers to ensure great service.
• Maintain kitchen cleanliness and safety; ensure equipment is in good repair.

Skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill in Wake Forest, NC is seeking a Kitchen Leader to manage food prep, quality, and team development. You will train Crew members to become future Kitchen Leaders while upholding safety and cleanliness standards.

Responsibilities include coordinating back-of-house and front-of-house operations, ensuring throughput, and maintaining equipment. This role emphasizes teamwork and delivering a great customer experience.