Kitchen Cook – Flexible Schedule & Growth Path

Perkins Restaurant & Bakery - KRMM hospitality; Faribault (MN); On-site; USD 16,531,200 - 23,419,200; Full time

Benefits offered by this job

Health insurance

Vision insurance

401(k)

Dental insurance

Flexible schedule

Opportunity for advancement

Job summary

Perkins Restaurant & Bakery is seeking a kitchen team member responsible for preparing menu items according to policies, maintaining cleanliness, and helping manage costs while ensuring guest satisfaction.

The role emphasizes working under Kitchen Manager or Manager on Duty, following safety procedures, stocking line, and supporting front-of-house staff to deliver a positive dining experience.

Qualifications

• Basic sanitation and safety skills can be taught in-house.
• Customer service skills are taught via training and practice.

Responsibilities

• Prepares menu items according to company policies and standards.
• Maintains kitchen cleanliness and equipment, and follows safety procedures.
• Assists front of house staff and teammates to ensure guest satisfaction.

Skills

Sanitation

Safety

Customer service

Job description

Perkins Restaurant & Bakery is seeking a kitchen team member responsible for preparing menu items according to policies, maintaining cleanliness, and helping manage costs while ensuring guest satisfaction.

The role emphasizes working under Kitchen Manager or Manager on Duty, following safety procedures, stocking line, and supporting front-of-house staff to deliver a positive dining experience.