Kitchen

Applebee's Services Inc; Richmond (VA); Sur place; USD 30 000 - 40 000; Plein temps

Résumé du poste

Applebee's Services Inc in Richmond, Virginia is seeking talented Cooks to join their back-of-house team. In this role, you will prepare and cook food items in a fast-paced setting, assist with kitchen cleanliness, and support inventory management.

Ideal candidates are team-oriented, have a passion to succeed, and possess at least 1 year of cooking experience in a restaurant setting. All applicants must be at least 18 years old and eligible to work in the United States.

Qualifications

• 1+ year of restaurant cooking experience preferred but not required.
• Must be at least 18 years old.
• Eligible to work in the United States.

Responsabilités

• Prepare and cook food items in a fast-paced setting.
• Assist in maintaining kitchen cleanliness and organization.
• Support inventory management and restock supplies as needed.

Connaissances

Team-oriented

Passion to succeed

Description du poste

About the Company

Dine Brands Global, Inc. (NYSE: DIN), through its subsidiaries and franchisees, supports and operates restaurants under the Applebee’s Neighborhood Grill + Bar®, IHOP®, and Fuzzy’s Taco Shop® brands. As of December 28, 2025, these three brands consisted of over 3,500 restaurants across 20 international markets. Dine Brands is one of the largest full‑service restaurant companies in the world and in 2022 expanded into the Fast Casual segment. For more information on Dine Brands, visit the Company’s website located at www.dinebrands.com.

Location

Based in Pasadena, California.

Position Overview

We are looking for talented Cooks to work with back‑of‑house cooking, as chefs, sauté cooks, or grill cooks in high‑volume restaurant environments across the Applebee’s, IHOP®, and Fuzzy’s Taco Shop® brands.

Responsibilities

• Prepare and cook food items in a fast‑paced setting.
• Assist in maintaining kitchen cleanliness and organization.
• Support inventory management and restock supplies as needed.

Requirements

• 1+ year of restaurant cooking experience preferred but not required.
• Team‑oriented with a passion to succeed.
• Must be at least 18 years old.
• Eligible to work in the United States.

Equal Employment Opportunity Statement

Dine Brands Global strongly supports equal employment opportunity for all applicants regardless of race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, veteran status, physical disability, mental disability, medical condition, sexual orientation, genetic information, or any other status protected by federal, state, or local law. All employment is decided on the basis of qualifications, merit, and business need. Qualified applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and/or other applicable laws and regulations in other jurisdictions. For information on how we collect and use your personal information, please visit our Applicant & Employee Privacy Notice.