Junior Sous Chef - Luxury Resort Kitchen Leader

Eden Roc Miami Beach

Miami Beach (FL)

Presencial

USD 70.000 - 90.000

Jornada completa

Hace 4 días
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Ventajas ofrecidas por este puesto de trabajo

Medical Coverage (multi-tier)
Dental & Vision Coverage
24/7 Teledoc
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off
401K Match

Descripción de la vacante

Eden Roc Miami Beach is seeking a passionate Sous Chef to join our renowned culinary team. You will collaborate with the Executive Chef, plan staffing, and lead daily operations to deliver outstanding dining experiences.

The ideal candidate has strong leadership, detailed attention, and a commitment to high standards in a luxury hotel kitchen. Competitive compensation and opportunities for growth are offered.

Formación

  • College degree or certification in culinary field/hospitality field.
  • Minimum of 2 years of experience in a high-volume kitchen, preferably in a hotel or resort setting.
  • Knowledge of a variety of culinary techniques and cuisines.
  • Strong leadership skills with the ability to motivate and inspire a team.
  • Excellent communication skills, both verbal and written.
  • Ability to manage inventory, including ordering and receiving products.
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Understanding of food safety and sanitation guidelines and regulations.

Responsabilidades

  • Collaborate with the Executive Chef to plan, staff, and update procedures.
  • Complete daily food requisitions and daily specials; assist in hiring, training, and coaching the team.
  • Play an integral role in menu development, inventory management, and ensuring dishes are prepared to perfection.
  • Maintain a clean and organized kitchen and ensure compliance with food safety guidelines.
  • Provide strong daily leadership and effective communication with the culinary team.

Conocimientos

Leadership
Communication
Inventory management
Food safety
Kitchen operations
Multitasking
Culinary techniques
High-volume kitchen

Educación

College degree or certification in culinary field/hospitality field

Descripción del empleo

Eden Roc Miami Beach is seeking a passionate Sous Chef to join our renowned culinary team. You will collaborate with the Executive Chef, plan staffing, and lead daily operations to deliver outstanding dining experiences.

The ideal candidate has strong leadership, detailed attention, and a commitment to high standards in a luxury hotel kitchen. Competitive compensation and opportunities for growth are offered.

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