In-Suite Dining Server – Wailea Oceanfront Luxury

Fairmont Hotels & Resorts; Wailea (HI); On-site; USD 18,000 - 26,000; Full time

Job summary

Fairmont Kea Lani in Maui, Hawaii, is seeking an In Suite Dining Server to deliver in-suite dining with aloha spirit. You will connect guests to local flavors, ensure timely service, and uphold the resort’s guest experience standards in a luxury hotel setting.

Requirements include at least 1 year in Food & Beverage and preferably experience in a luxury hotel environment. The role emphasizes impeccable service, knowledge of menu items, and adherence to safety standards.

Qualifications

• 1 year work experience in Food & Beverage
• Previous experience in luxury hotel environment desirable

Responsibilities

• Deliver In Suite Dining orders to guests in a timely manner, according to company standards and guest’s delivery preference selection
• Before starting, check with cashier regarding specific duties for the shift
• Check service stations for necessary equipment and set up: ice, dishes, utensils, cleaning/sanitation equipment; replenish as needed
• Perform floor sweeps as needed, picking up used In Suite Dining equipment, tableware and table linens
• Have full knowledge of all menu items, garnishes, contents and preparation methods
• Actively participate in monthly departmental sales promotions
• Adhere to the State of Hawaii & EHC (Environmental Health Consultancy) food handling safety standards
• Organize time so all side work is completed according to shift demand
• Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
• Focus attention on guest needs, remaining calm and courteous at all times
• Promote and enforce health and safety awareness as well as to have a complete understanding of the emergency procedures
• Follow hotel and departmental policies, procedures and service standards

Skills

Food & Beverage

F&B experience

Job description

Fairmont Kea Lani in Maui, Hawaii, is seeking an In Suite Dining Server to deliver in-suite dining with aloha spirit. You will connect guests to local flavors, ensure timely service, and uphold the resort’s guest experience standards in a luxury hotel setting.

Requirements include at least 1 year in Food & Beverage and preferably experience in a luxury hotel environment. The role emphasizes impeccable service, knowledge of menu items, and adherence to safety standards.