In-Room Dining Coordinator

Auberge; Waimea (HI); On-site; USD 32,869; Full time

Job summary

A luxury resort in Hawaii seeks an In-Room Dining Coordinator. The role involves managing in-room dining requests, ensuring timely and seamless service, and requires previous food and beverage experience. The ideal candidate is organized, thrives under pressure, and possesses excellent communication skills. Candidates must also be flexible with shifts and hold necessary certifications. This position offers a base salary of $23.86 per hour.

Qualifications

• Previous Food & Beverage service experience required.
• Excellent communication and organizational skills.
• Ability to work well under pressure in a fast paced environment.

Responsibilities

• Answer phones and take orders for in-room dining requests.
• Prepare amenities and coordinate workflow for seamless service.
• Provide timely service ensuring guest satisfaction.

Skills

Food & Beverage service experience

Point of Sale System experience

Communication skills

Organizational skills

Interpersonal abilities

Problem solving

Ability to work under pressure

Teamwork

Customer focus

Flexibility

Job description

Position

In-Room Dining Coordinator

Base Salary

$23.86 per hour

Job Description

The In-Room Dining Coordinator is the backbone of the department. Responsibilities include answering phones, taking orders for in-room dining requests, preparing amenities, and coordinating the workflow of the department to ensure seamless and timely service for guests. The ideal candidate will be kind, helpful, thrive in a fast-paced environment, and possess strong organizational and communication skills. Previous experience in a similar setting is preferred.

Qualifications

• Previous Food & Beverage service experience required
• Previous Point of Sale System experience preferred
• Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast-paced environment
• Team player with cohesive work style
• Calm, courteous, and attentive to guest needs
• Flexibility to work shifts, evenings, weekends, and holidays
• TB Clearance and Food Handlers Certificate required

DHL Mahi Staffing, LLC is an Equal Opportunity Employer, M/F/D/V. DHL Mahi Staffing, LLC provides equal employment opportunities (EEO) to all team members and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, DHL Mahi Staffing, LLC complies with applicable state and local laws governing non-discrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.