HW-Bartender

Haywire; Austin (TX); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Medical Insurance

401k

Growth and development opportunities

Job summary

Haywire is searching for an experienced Bartender to join our team in Austin, Texas. The role involves creating unique experiences for guests through craft cocktails, alongside a deep knowledge of local spirits and beers.

The ideal candidate will have at least two years of bartending experience, preferably from high-end casual or fine dining environments. We offer medical benefits, a 401k plan, and opportunities for growth and advancement in a lively and engaging atmosphere.

Qualifications

• Minimum two years of bartending experience, preferably in high-end casual or fine dining.
• Must be knowledgeable about food, wine, and whiskey.
• Ability to read, write, and speak English fluently.

Responsibilities

• Create unique and special experiences for guests.
• Guide guests through the dining experience with beverage recommendations.
• Ensure showmanship and efficiency in service.

Skills

Cocktail Crafting

Knowledge of whiskey, wine, and beer

Customer service

Flexibility

Job description

Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great Bartender! Company's Comin' and that means we need a Cocktail Crafter whose mission is creating unique and special experiences for their guests. We pride ourselves in offering a locally sourced menu as well as a beverage selection that includes a wide variety of local Texas spirits, craft beers, handcrafted cocktails, and an unparalleled, award-winning wine list. Shine the silver, polish up the glassware, put on your boots, and get ready to impress!

Benefits

• Medical Insurance benefits available for hourly workers who average 30 hour per week
• 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)
• Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles

Our Bartenders Are

• Unparalleled in their love and knowledge of whiskey, wine, and beer
• Cocktail Crafters of the perfect Hand Tooled and Gussied Up refreshers
• Passionate about creating unique Texas-sized experiences for our guests
• Knowledgeable about the Farm to Fork stories behind our locally sourced menu
• Tour Guides – able to guide our guests throughout the entire dining experience, recommending the perfect wine, whiskey, or hand-crafted cocktail to pair with their Chef-inspired meal.
• The perfect hosts, rooted in southern hospitality that create regular guests
• Flexible and adaptable with a sense of ownership over the guests' experience
• Understanding of the balance of showmanship and efficiency
• Masters of their craft

Experience & Qualifications

• Minimum two (2) years serving/bartending experience; high-end casual or fine dining preferred
• Food, wine, & whiskey knowledge preferred
• Must be able to read, write, & speak English
• Ability to stand for long periods of time & lift a minimum of 50 pounds
• Maintain a current Food Handler's Certification & TABC Certification

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.