HW-Server

Haywire; Austin (TX); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Medical Insurance

401k opportunities

Growth and development pathways

Job summary

Haywire in Austin, Texas, is seeking an experienced server to create unique dining experiences for guests. The ideal candidate will have at least two years of serving experience in high-end casual or fine dining establishments.

Key responsibilities include providing exceptional hospitality, guiding guests through their dining experience, and having a solid knowledge of food, wine, and whiskey. Benefits include medical insurance and growth opportunities.

Qualifications

• Minimum two years serving experience; high-end casual or fine dining preferred.
• Knowledgeable about food, wine, and whiskey.
• Must be able to read, write, and speak English.

Responsibilities

• Create unique Texas-sized experiences for guests.
• Guide guests through the dining experience, recommending drinks.
• Ensure high levels of hospitality and service.

Skills

Customer service

Wine knowledge

Food handler certification

TABC certification

Job description

Ring the dinner bell! The Haywire & The Ranch brand is looking for our next great server! Company's Comin' and that means we need a server whose mission is creating unique and special experiences for their guests. Shine the silver, polish up the glassware, put on your boots, and open a bottle of the best wine you’ve got. Cowboy up - it’s time to impress!

Benefits

• Medical Insurance benefits available for hourly workers who average 30 hour per week
• 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)
• Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles

Our Servers Are

• Passionate about creating unique Texas-sized experiences for our guests
• Knowledgeable about the Farm to Fork stories behind our locally sourced menu
• Tour Guides - able to guide our guests throughout the entire dining experience, recommending the perfect wine, whiskey, or hand-crafted cocktail to pair with their Chef-inspired meal.
• The perfect hosts, rooted in southern hospitality that create regular guests
• Flexible and adaptable with a sense of ownership over the guests' experience

Experience & Qualifications

• Minimum two (2) years serving experience; high-end casual or fine dining preferred
• Food, wine, & whiskey knowledge preferred
• Must be able to read, write, & speak English
• Ability to stand for long periods of time & lift a minimum of 50 pounds
• Maintain a current Food Handler's Certification & TABC Certification

We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.