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Job summary
A popular dining establishment is seeking an Hourly Manager responsible for day-to-day operations, managing Team Members, and delivering an exceptional dining experience. Candidates should have a high school diploma and a service-minded attitude. The role requires strong leadership skills and the ability to handle various responsibilities, ensuring guest satisfaction and safety in the restaurant environment.
Qualifications
Must be able to read, write and speak in English.
Requires ability to tolerate significant changes in temperature.
Must possess valid Manager food safety certification if required.
Responsibilities
Ensure each guest receives excellent service.
Recruit, train, and develop Team Members.
Control receiving and inventory levels.
Skills
Knowledge of basic restaurant hospitality
Service minded attitude
Good hearing for safety and communication
Basic computer usage skills
Education
High School Diploma or equivalent
Bachelor’s Degree preferred
Tools
Microsoft Office
Job description
A popular dining establishment is seeking an Hourly Manager responsible for day-to-day operations, managing Team Members, and delivering an exceptional dining experience. Candidates should have a high school diploma and a service-minded attitude. The role requires strong leadership skills and the ability to handle various responsibilities, ensuring guest satisfaction and safety in the restaurant environment.