Hotel Server | Free Meals, Parking & Benefits

HEI Hotels; Alpharetta (GA); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Free meals during shift

Free on-site parking

Provided uniforms

Discounted dry cleaning

Marriott room discount program

DailyPay

Job summary

HEI Hotels is seeking a guest-focused server at The Hotel at Avalon in Alpharetta, GA. Provide guests with exceptional service, greet guests, explain specials, record orders, and input orders into the POS while maintaining standards and safety.

Join a team that values hospitality and teamwork. The role involves dining room operations, beverages, and contributing to guest satisfaction. On-site benefits include meals during shifts, parking, uniforms, and access to travel programs.

Qualifications

• Professional appearance and courteous demeanor required.
• Basic knowledge of food and beverage preparation and service standards.
• Ability to remember and promote menu items and specials.
• Knowledge of proper table settings and service ware.
• Strong verbal and written communication skills.

Responsibilities

• Check station before, during and after shift for proper setup and cleanliness.
• Greet guests warmly and explain specials or promotions.
• Record guest orders accurately and repeat for confirmation.
• Input orders into POS and inform kitchen of details.
• Deliver orders to guests, assist with beverages and condiments.
• Comply with state, federal and corporate requirements for serving alcohol.
• Replenish beverages and upsell desserts or specialty coffees.
• Close checks and complete POS procedures.

Skills

Professional appearance

Team player

Food and beverage knowledge

Etiquette

Menu knowledge

Order accuracy

POS operation

Job description

HEI Hotels is seeking a guest-focused server at The Hotel at Avalon in Alpharetta, GA. Provide guests with exceptional service, greet guests, explain specials, record orders, and input orders into the POS while maintaining standards and safety.

Join a team that values hospitality and teamwork. The role involves dining room operations, beverages, and contributing to guest satisfaction. On-site benefits include meals during shifts, parking, uniforms, and access to travel programs.