Hotel Kitchen Prep Cook - Flexible Hours & Growth

Drury Hotels Company; Antioch (TN); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Quarterly bonus

Hotel discounts

Free room nights

Mentorship and training

401(k) retirement plan

Awards recognition

Job summary

Drury Hotels is hiring for a full-time kitchen position at the Antioch, TN location. You will prepare a variety of food items according to recipes and serve guests with a high level of hospitality.

Responsibilities include maintaining a clean prep area, following sanitation standards, and assisting guests as needed. The role supports bar/kitchen operations and requires reliable teamwork and communication.

Qualifications

• Must be 18 years old or older.
• Ability to take written and verbal direction in English.
• Ability to operate equipment including POS software, dishwashers and kitchen gear.
• Ability to communicate effectively with customers and team members.

Responsibilities

• Prepare a variety of food items following recipes and presentation standards.
• Maintain a clean, organized prep area and comply with safety and sanitation policies.
• Assist guests and respond to requests with a friendly, professional demeanor.

Skills

English required

Customer service

POS software

Kitchen equipment

Tools

POS software

Kitchen equipment

Job description

Drury Hotels is hiring for a full-time kitchen position at the Antioch, TN location. You will prepare a variety of food items according to recipes and serve guests with a high level of hospitality.

Responsibilities include maintaining a clean prep area, following sanitation standards, and assisting guests as needed. The role supports bar/kitchen operations and requires reliable teamwork and communication.