Hotel Inventory & Receiving Clerk

The Edgewater; Madison (WI); Hybrid; USD 22,000 - 23,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid Time Off

401K contribution matching

Life insurance

Restaurant discounts

Spa and hotel discounts

Parking discounts / bus pass

Job summary

The Edgewater in Madison, WI is seeking a dedicated steward to support the Culinary and Food & Beverage teams in loading dock, central warehouse, and office areas. You’ll help receive, store, and distribute inventory while keeping equipment clean and ready for use.

Strong communication with vendors and team members is essential, as is the ability to lift up to 70 pounds and stand for long periods. Full-time staff receive comprehensive benefits and discounts at onsite amenities.

Qualifications

• Previous kitchen or culinary experience preferred.
• Proficient with computers and email communication with vendors and department leads.
• Strong verbal and written communication skills.

Responsibilities

• Maintain cleanliness and organization of loading dock, central warehouse, and office areas.
• Assist in receiving, storing, and distributing inventory to departments as needed.
• Ensure all culinary and beverage equipment is clean, organized, and operational.
• Support kitchen and banquet teams by preparing and transporting items as required.
• Communicate effectively with vendors and delivery personnel.
• Assist with waste management, recycling, and sanitation practices.
• Follow all hotel safety policies and procedures.
• Perform other duties as assigned to support the Culinary department.

Skills

Verbal communication

Written communication

Teamwork

Customer service

Physical stamina

Computer skills

Job description

The Edgewater in Madison, WI is seeking a dedicated steward to support the Culinary and Food & Beverage teams in loading dock, central warehouse, and office areas. You’ll help receive, store, and distribute inventory while keeping equipment clean and ready for use.

Strong communication with vendors and team members is essential, as is the ability to lift up to 70 pounds and stand for long periods. Full-time staff receive comprehensive benefits and discounts at onsite amenities.