Hotel General Manager | Growth, Service & Leadership

Midas Hospitality, LLC; Columbia Township (MO); On-site; USD 110,000 - 170,000; Full time

Benefits offered by this job

Medical, Dental, Vision insurance

401(k) with company match

Paid Time Off

Employee Assistance Program

Hotel and travel discounts

Employee recognition programs

Career advancement opportunities

Job summary

Midas Hospitality LLC is seeking an experienced General Manager to lead all hotel operations, drive financial performance, and ensure brand standards. This leadership role requires building high-performing teams, delivering exceptional guest experiences, and upholding a culture of accountability and service excellence.

The General Manager will oversee Front Office, Housekeeping, F&B, Engineering, Sales, and other teams, while driving revenue and maintaining compliance with company standards.

Qualifications

• Experience leading hotel operations at a GM/AGM/Department Head level.
• Strong financial acumen including P&L, budgets, forecasting.
• Proven ability to drive guest satisfaction and brand compliance.

Responsibilities

• Lead and oversee all hotel departments (Front Office, Housekeeping, F&B, Engineering, Sales).
• Recruit, train, coach, and recognize associates while fostering an inclusive culture.
• Set performance expectations and hold leadership teams accountable for goals.
• Drive guest satisfaction through high service standards and issue resolution.
• Manage budgets, forecasts, labor costs, and profitability initiatives.

Skills

Hotel leadership

P&L management

Forecasting

Revenue management

Guest satisfaction

Team leadership

PMS proficiency

Microsoft Office

Communication

Problem solving

Tools

Hotel PMS

Microsoft Office

Job description

Midas Hospitality LLC is seeking an experienced General Manager to lead all hotel operations, drive financial performance, and ensure brand standards. This leadership role requires building high-performing teams, delivering exceptional guest experiences, and upholding a culture of accountability and service excellence.

The General Manager will oversee Front Office, Housekeeping, F&B, Engineering, Sales, and other teams, while driving revenue and maintaining compliance with company standards.