Hotel F&B Supervisor: Fast-Track Career Growth

Hilton Garden Inn Bethesda Downtown; Bethesda (MD); On-site; USD 32,000 - 45,000; Full time

Job summary

Hilton Garden Inn Bethesda Downtown is seeking a Hotel Food & Beverage Supervisor to mentor culinary teams and oversee production and service for the Bistro, bar, and banquets. You will contribute to a reputation for culinary excellence while delivering unforgettable guest experiences.

This role requires 2+ years in F&B supervision in luxury settings; Hilton experience is a plus. Flexible schedule, strong organizational skills, and ServSafe/TIPS certification are preferred.

Qualifications

• 2+ years of food and beverage supervisory experience in a luxury hotel or fine dining establishment.
• Hilton brand experience is beneficial.
• Banquet and Catering background preferred.
• Schedule flexibility to work varied hours including nights, weekends, and holidays.
• Knowledge of systems, methods and processes that contribute to great execution.
• Strong knowledge of culinary techniques, flavor profiles, and food presentation.
• Creative mindset with a passion for culinary innovation.
• Strong organizational and time management abilities.
• Excellent English communication skills and able to read, write and speak fluently.
• T.I.P.S. and ServSafe certified.

Responsibilities

• Oversee all food and beverage production and service as directed by hotel leadership.
• Supervise front of house and back of house teams for Bistro and bar, as well as banquets when applicable.
• Create an exceptional climate of professional and personable service ensuring engagement of employees, guests, and owners.

Skills

Food & Beverage Supervision

Team Leadership

Customer Service

Hospitality Industry Experience

Job description

Hilton Garden Inn Bethesda Downtown is seeking a Hotel Food & Beverage Supervisor to mentor culinary teams and oversee production and service for the Bistro, bar, and banquets. You will contribute to a reputation for culinary excellence while delivering unforgettable guest experiences.

This role requires 2+ years in F&B supervision in luxury settings; Hilton experience is a plus. Flexible schedule, strong organizational skills, and ServSafe/TIPS certification are preferred.