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Benefits offered by this job
Great pay and benefits
Comprehensive Insurance
Bonus Structure
401k
PTO
Development and training program
Job summary
A growing hospitality company in Boston is seeking experienced Restaurant / Hotel F&B managers and chefs. Ideal candidates will have at least two years of management experience, exceptional communication skills, and supervisory experience in food and beverage operations. This role demands the ability to foster teamwork and ensure excellent guest service in a fast-paced environment. Competitive pay and benefits are offered, along with opportunities for development and training.
Qualifications
Two years of management experience required.
Exceptional professional communication skills, both oral and written.
Must have a good understanding of food and beverage operations.
Responsibilities
Manage all hub employees and oversee operations.
Ensure excellent guest service and respond to stressful situations.
Foster teamwork and positive relations with peers.
Skills
Management experience
Communication skills
Food & Beverage Supervisory experience
Guest service skills
Job description
A growing hospitality company in Boston is seeking experienced Restaurant / Hotel F&B managers and chefs. Ideal candidates will have at least two years of management experience, exceptional communication skills, and supervisory experience in food and beverage operations. This role demands the ability to foster teamwork and ensure excellent guest service in a fast-paced environment. Competitive pay and benefits are offered, along with opportunities for development and training.