Hotel Cook III: Elevate Hot Dishes & Hospitality

Hilton; San Diego (CA); On-site; USD 30,000 - 47,000; Full time

Benefits offered by this job

Travel perks

Employee stock purchase program

Paid parental leave

Caregiving support

Crisis concierge

Mental health resources

Generous PTO

Health & welfare benefits

Retirement plans

Job summary

Hilton in San Diego is seeking a skilled Cook III to join our Hotels culinary team. You will prepare, monitor, and ensure quality for hot menu items, following recipes and safety standards in a fast-paced environment.

The ideal candidate has at least 3 years of professional cooking experience, hotel kitchen exposure, and strong knife skills. Open availability to mornings, evenings, weekends, and holidays is required to deliver exceptional guest experiences.

Qualifications

• Minimum 3 years professional cook experience.
• Banquet/high-volume prep experience is a plus.
• Hotel kitchen experience is preferred.
• Working knowledge of proper temperatures for proteins.
• Good knife skills required.
• Open availability: mornings, evenings, weekends and holidays.

Responsibilities

• Prepare, maintain and monitor quality control for hot food items.
• Prepare food according to designated recipes and quality standards.
• Prepare guest orders in a timely and friendly manner.
• Maintain cleanliness and comply with food sanitation standards.
• Visually inspect all food for quality and presentation.
• Follow proper food handling and storage procedures.

Skills

Cook experience

High-volume prep

Hotel experience

Food safety

Knife skills

Flexible schedule

Job description

Hilton in San Diego is seeking a skilled Cook III to join our Hotels culinary team. You will prepare, monitor, and ensure quality for hot menu items, following recipes and safety standards in a fast-paced environment.

The ideal candidate has at least 3 years of professional cooking experience, hotel kitchen exposure, and strong knife skills. Open availability to mornings, evenings, weekends, and holidays is required to deliver exceptional guest experiences.