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Coury Hospitality invites you to join Hard Rock Hotel San Diego as a Cook II. Bring 2–3 years of professional cooking experience in a hotel or high-volume setting, strong knife skills, timing, seasoning, and plating to a fast-paced kitchen.
You’ll support multiple outlets, lead station setup, handle high-volume events, and maintain quality with the culinary leadership. The role offers competitive pay, great benefits, and a chance to perform on Center Stage in Downtown San Diego.
Coury Hospitality invites you to join Hard Rock Hotel San Diego as a Cook II. Bring 2–3 years of professional cooking experience in a hotel or high-volume setting, strong knife skills, timing, seasoning, and plating to a fast-paced kitchen.
You’ll support multiple outlets, lead station setup, handle high-volume events, and maintain quality with the culinary leadership. The role offers competitive pay, great benefits, and a chance to perform on Center Stage in Downtown San Diego.