Hospital Nutrition Assistant-Evenings Patient Diet Support

Johns Hopkins Hospital; Maryland; On-site; USD 31,000 - 51,000; Full time

Benefits offered by this job

Tuition reimbursement

Paid Time Off (PTO)

Medical, dental, vision, 401K benefits

Job summary

Johns Hopkins Hospital in Baltimore, MD is seeking a Nutrition Assistant to implement physician-ordered meal plans and support the nutrition team. You will work under the Nutrition Assistant Supervisor, coordinating with clinical dietitians and hospital staff to ensure accurate meals and exceptional patient service.

This full-time, evenings role requires a high school diploma and strong customer service skills.

Qualifications

• Requires high school diploma or equivalent.
• Minimum 1 year of customer service experience in a hospital or healthcare setting preferred.

Responsibilities

• Implements nutrition meal plans as ordered by physicians and clinical dietitians.
• Works independently and reports to the Nutrition Assistant Supervisor.

Skills

Customer service

Reading and following instructions

Dietary knowledge

Math skills

Interacting with medical staff

Proficient with department software

General office equipment

Ability to cross-train

Education

High school diploma

Tools

Nutrition software

Department software programs

Job description

Johns Hopkins Hospital in Baltimore, MD is seeking a Nutrition Assistant to implement physician-ordered meal plans and support the nutrition team. You will work under the Nutrition Assistant Supervisor, coordinating with clinical dietitians and hospital staff to ensure accurate meals and exceptional patient service.

This full-time, evenings role requires a high school diploma and strong customer service skills.