Hospital Kitchen Cook — Fast-Paced + Great Benefits

Sodexo; Terre Haute (IN); In loco; USD 21.000 - 23.000; Tempo pieno

Descrizione del lavoro

Sodexo is hiring a Cook at TERRE HAUTE REGIONAL HOSPITAL 2 in Terre Haute, IN. This full-time role involves preparing, portioning, cooking and presenting hot and cold foods for all meal periods and events, in a fast-paced healthcare kitchen that adheres to Sodexo’s culinary standards for quality and safety.

You will follow recipes, maintain clean stations, assist with inventory and ensure food safety and sanitation.

Competenze

• High School diploma or GED required.
• 0–2 years of related work experience preferred.
• Knowledge of basic food preparation and handling.
• Ability to read and follow recipes unsupervised.

Mansioni

• Prepare, portion, cook, and plate hot and cold foods for all meal periods and events.
• Follow Sodexo culinary standards for quality, presentation, and safety.
• Maintain clean, organized workstation and comply with food safety and sanitation guidelines.
• Support kitchen teamwork and adapt to account-specific requirements.

Conoscenze

Food prep

Food handling

Teamwork

Formazione

High School diploma or GED

Descrizione del lavoro

Sodexo is hiring a Cook at TERRE HAUTE REGIONAL HOSPITAL 2 in Terre Haute, IN. This full-time role involves preparing, portioning, cooking and presenting hot and cold foods for all meal periods and events, in a fast-paced healthcare kitchen that adheres to Sodexo’s culinary standards for quality and safety.

You will follow recipes, maintain clean stations, assist with inventory and ensure food safety and sanitation.