Hospital Kitchen Cook – Daytime, Full-Time

St. Luke’s University Health Network; Easton (Northampton County); On-site; USD 32,000 - 42,000; Full time

Job summary

St. Luke's University Health Network in Easton, PA is seeking a Cook for the Day shift to prepare and serve menu items according to recipes and production standards. The role requires attention to portion sizes, temperatures, and quality presentation as part of a hospital kitchen environment.

Hours are 5:30am to 2:00pm with every other weekend and holiday. A High School diploma is preferred, and prior cooking experience in hospital or restaurant settings is advantageous.

Qualifications

• High School graduate or equivalent preferred.
• Must be able to communicate effectively in English.
• Previous cooking experience, preferably in a hospital or restaurant environment.

Responsibilities

• Prepares all foods for service according to recipes and production methods.
• Ensures foods are served at the proper temperature and presented appealingly.
• Follows recipes and ensures proper portions for service.
• Coordinates with staff on menu items and service changes.
• Maintains general sanitation of the food service area and equipment.

Skills

Cooking experience

Food preparation

Education

High School diploma or equivalent

Job description

St. Luke's University Health Network in Easton, PA is seeking a Cook for the Day shift to prepare and serve menu items according to recipes and production standards. The role requires attention to portion sizes, temperatures, and quality presentation as part of a hospital kitchen environment.

Hours are 5:30am to 2:00pm with every other weekend and holiday. A High School diploma is preferred, and prior cooking experience in hospital or restaurant settings is advantageous.